From farm to cup, we prioritize sustainable agriculture and eco-friendly methods, minimizing our environmental impact at every stage.
We work directly with farmers to ensure ethical, transparent sourcing, building strong relationships that support local communities and quality coffee.
At the core of our mission is sustainability—ensuring coffee farmers receive fair compensation and support for their vital work. By partnering with CECOFA, a cooperative of over 13,500 Ugandan farmers, we promote ethical sourcing, direct trade, and environmentally responsible practices.
Our approach bridges the gap from farm to cup, empowering communities and protecting the land for future generations.
Through transparent collaboration and value-added initiatives, we are committed to building a coffee supply chain that uplifts producers, respects the environment, and delivers exceptional quality to consumers worldwide.
“When I was pregnant and struggling, CECOFA advanced me urgently. That help came at the right moment—I had a safe delivery and peace of mind. I’m forever grateful.”
“I was completely stuck, my child was about to miss national PLE exams due to school fees. CECOFA stepped in and advanced me. My child sat for the exams, and I repaid during harvest. It was a miracle.”
“I needed fertilizer to improve my yields but couldn’t afford it. CECOFA gave me an advance, even though they have limited resources. That small help made a big difference.”
We work directly with farmers to ensure ethical, transparent sourcing, building strong relationships that support local communities and quality coffee.
We guarantee farmers receive fair compensation for their hard work, helping to create a more just and sustainable coffee supply chain.
From farm to cup, we prioritize sustainable agriculture and eco-friendly methods, minimizing our environmental impact at every stage.
Every bean’s journey is tracked from farm to cup, guaranteeing quality, transparency, and accountability in every batch we deliver.
